Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk
Darts Farm
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Related blog posts
Burns Night
You haven't got to be a Scot to enjoy what we have got! Get into the Burns Night spirit with the best Macsween Haggis from our Master Butchers, potatoes from our fields and world-class local Dartmoor Whisky from our Drinks Cellar. If you are feeling creative in the kitchen, why not try making chicken Balmoral or a hearty haggis shepherd's pie!
Haggis Shepherd's Pie
This rich and tasty haggis shepherd’s pie is perfect for Burns Night – kids and adults alike will gobble it up.
Related events
Chocolate Masterclass | 06.04.22
Join us and our in-house expert chocolatier, Louise, on Wednesday 6th April and learn everything you need to know about chocolate; from origin to chocolate making.
Willow 'Mother Goose' Masterclass | 26.03.22
It’s time to get creative, hand making your very own ‘Mother Goose’ using locally sourced, sustainable & natural willow with brilliant local artist and sculptor, Victoria Westaway!
Related products
Pebblebed Sparkling Rose
Crafted by our Head Winemaker, Alex, at our Pebblebed Vineyard; using the traditional Champagne method, with a minimum of two years on lees (fermenting) in the Pebblebed cellars, before the sediment is removed in the winery. The blend of Seyval Blanc and Rondo grapes make for delicate red berry and rose petal flavours, balanced with a fresh acidity.
Winter Cheese Selection
Mia, Raissa and our award-winning Deli team have been busy hand-selecting four of the best seasonal cheeses from across The British Isles and West Country to create the ultimate winter tasting board for you to enjoy at home.