Darts Farm

Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk

Blogs & Recipes

Darts Farm Latest News

Michael Caines' Darts Farm Fillet Steak with Brandy Sauce

Michael Caines' Darts Farm Fillet Steak with Brandy Sauce

Posted in Food Hall, Recipes, Butchers on 02 Dec 2022

At our recent Festive Indulgence Evening, Michael Caines MBE kindly shared his incredible knowledge with us, and showed us how to create this delicious Fillet Steak with Brandy Sauce, using our Ruby Red Beef from our Master Butchers. Perfect for the festive season!

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Michael Caines' Jerusalem Artichoke Soup with White Truffle Oil

Michael Caines' Jerusalem Artichoke Soup with White Truffle Oil

Posted in Recipes, Seasonality on 01 Dec 2022

At our recent Festive Indulgence Evening, Michael Caines MBE kindly shared his incredible knowledge with us, and showed us how to create this delicious seasonal soup.

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TOM'S FESTIVE PEBBLEBED RED CABBAGE

TOM'S FESTIVE PEBBLEBED RED CABBAGE

Posted in Recipes, The Farm, Seasonality on 16 Nov 2022

The Farm Table Head Chef, Tom, has created this delicious, festive recipe using red cabbage fresh from our fields and red wine from our Pebblebed Vineyard. A must try with your favourite slow-roasted joint.

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Mince Pies

Mince Pies

Posted in Food Hall, Recipes on 16 Nov 2022

You can't beat a mince pie at Christmas... and this recipe by our friend and chef Michael Caines is simply delicious!

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Roast Beef with Pumpkin & Greens

Roast Beef with Pumpkin & Greens

Posted in Food Hall, Recipes, Seasonality on 31 Oct 2022

A great stew with with seasonal ingredients! Try this recipe in the oven, on the hob or in a slow cooker.

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Darts Farm Pumpkin Arancini

Darts Farm Pumpkin Arancini

Posted in Food Hall, Recipes, Seasonality on 31 Oct 2022

Here at Darts Farm, our fields are our larder. Tom, the Head Chef in our new restaurant The Farm Table, has created this delicious seasonal dish (a twist on the Italian classic); its a firm favourite amongst the team!

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Beetroot Risotto with Crisp Sage & Goats Cheese

Beetroot Risotto with Crisp Sage & Goats Cheese

Posted in Food Hall, Recipes, The Farm, Seasonality on 28 Oct 2022

Dazzlingly pink, rich and creamy, this easy beetroot risotto is made with our homegrown beetroot and delicious cheeses from our deli

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Venison with Caramelised Pears & Pickled Prunes

Venison with Caramelised Pears & Pickled Prunes

Posted in Recipes, Seasonality, Butchers on 27 Oct 2022

The rich abundance of autumn fare brings joy in conjuring dishes of game and fruit to warm and nourish. This splendid dish is inspired by Jeremy Lee's new book 'Cooking', available in our Gift Shop.

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