Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk
Darts Farm
OUR Fishing ponds
Master your skills
Located next to our bird hide, surrounded by native wildlife, sits the beautiful fishing ponds.
Open 24 hours a day, it is the perfect, quiet and tranquil spot to cast your line.
get hooked
What will you catcH?
Our fishing ponds are mainly brimming with Carp, so expect to see several large fish - you may even be one of the lucky ones and catch one of our thirty-pounders!
As well as Carp, you may cast your line and find Perch, Bream, Trench and Grass Carp - all of which have inhabited our waters here on the banks of the River Clyst.
PRICE LIST
| 12 hours | 24 hours | |
| Adults | £6.00 | £10.00 |
| Concessions | £4.00 | £8.00 |
Please note, no barbed hooks or keep nets.
Upon arrival, please head to the Farm Shop tills and speak to a member of the team before going down to the fishing ponds.
Related blog posts
How to use your leftover pumpkins!
Halloween may be over, but our pumpkins can be used all winter - whether it be in tasty soups, pumpkin pies and stews or for feeding local wildlife and insects!
Related events
Chocolate Masterclass | 06.04.22
Join us and our in-house expert chocolatier, Louise, on Wednesday 6th April and learn everything you need to know about chocolate; from origin to chocolate making.
Willow 'Mother Goose' Masterclass | 26.03.22
It’s time to get creative, hand making your very own ‘Mother Goose’ using locally sourced, sustainable & natural willow with brilliant local artist and sculptor, Victoria Westaway!
Related products
Pebblebed Sparkling Rose
Crafted by our Head Winemaker, Alex, at our Pebblebed Vineyard; using the traditional Champagne method, with a minimum of two years on lees (fermenting) in the Pebblebed cellars, before the sediment is removed in the winery. The blend of Seyval Blanc and Rondo grapes make for delicate red berry and rose petal flavours, balanced with a fresh acidity.
Winter Cheese Selection
Mia, Raissa and our award-winning Deli team have been busy hand-selecting four of the best seasonal cheeses from across The British Isles and West Country to create the ultimate winter tasting board for you to enjoy at home.