The Darts Farm restaurant is the perfect spot for breakfast, lunch or a spot of tea and cake! Our chef's use our fields and food hall as their larder, and as a result bring you an amazing menu full of delicious dishes; including daily specials! With so many incredible artisan suppliers, the selection of tea, coffee and cake is truly delightful.
Discover an amazing array of cakes at our restaurant and deli bar. Perfect with your lovely hot tea or coffee, freshly made for you by our baristast! From flapjacks and brownies to cheese cake and lemon meringue pie, you own't be able to resist!
The Drinks Cellar here at Darts Farm offers a unique range of beers, wines, ciders and spirits; with over 100 distinctive gins sourced locally and from world-class artisans across the country. With nearly 100 years’ experience in the Drinks Cellar team, there is also plenty of knowledge and expertise on hand to help you choose your perfect tipple.
Dave Kerley uses his expertise to ensure every fish is prepared and cooked in the best way, ensuring that you will always recieve the finest fish & chips here at the Fish Shed. Eat your freshly cooked fish it in the lovely courtyard or take it away with you!
A delicious recipe by our Head Chef Paul Matthews, using Dover Sole from The Fish Shed!
Taking you from breakfast through to dinner and everything in between, all in under two hours. Demonstrating the ease of use and versatility of the 3 series AGA, you will be shown the techniques to make the most of your cooker.
Taking you from breakfast through to dinner and everything in between, all in under two hours. Demonstrating the ease of use and versatility of the new eR7 AGA, you will be shown the techniques to make the most of your cooker.