From the humble beginnings of the farm shop hut nearly 50 years ago, Darts Farm has organically evolved in to the unique lifestyle shopping destination it is today, with a working farm at the heart.
Our food hall is an Aladdin’s cave filled with hundreds of local and artisan suppliers.
From the best Westcountry cheeses to incredible artisan breads, pastries and pies, local chutneys and world-class chocolates you’ll be sure to experience something new and exciting!
Make sure you say hello to our master butchers, Alastair and Philip; they know all there is to know about producing the finest quality meat, from handpicking live carcasses to traditional butchering techniques.
We are lucky to be the guardians of an incredible patch of land, and our artisans are continually inspired by the changing seasons. The curious minds of our butchers and bakers, growers and makers, mean we are constantly innovating and developing new seasonal flavours for you to enjoy the best of it!
Pop into The Fish Shed to see owner Dave, who will likely have just stepped off a day boat with a fresh batch of locally caught salmon, trout and cod, ready to make the best fish and chips you’ll ever taste!
But it’s not just about the food! There’s also a very stylish lifestyle shopping experience on offer. With a compilation of carefully handpicked specialist retailers such as AGA, Fired Earth and Cotswold Outdoor as well small independent boutiques such as Orange Tree, Energy Hair and The Treatment Loft all under one roof.
You can also reconnect with nature by visiting the animals, winding your way through the vegetable fields on the farm walk, or wildlife spotting in the bird hide overlooking the wetlands.
One of our favourite winter veg dishes, best enjoyed with your Sunday roast.
This healthy, creamy pumpkin soup is the perfect winter warmer for those darker evenings. What better way to use up your leftover Halloween pumpkins!
After a few busy years at the North Pole, we are very excited to have Santa himself back at Darts Farm this Christmas!
Join us outside by The Shack with minces pies, mulled apple juice and the SW Comms Band.