Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk
Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk
Tel: 01392878322
Email: thebutchers@dartsfarm.co.uk
We've been perfecting the art & craft of traditional butchery for generations.
Philip has years of experience in hand selecting the very best livestock and you'll often find him visiting farms for the butchery or judging at the most prestigious national livestock shows.
At the butchery Philip leads the front of house team to ensure the very best customer experience. Philip never needs any excuse to get the barbecue out and loves experimenting with different cuts.
Brother Alastair's keen eye for precision means that he's often prepping, cutting and slicing his way to perfection, ensuring everything at the butchery is perfect.
By coordinating the production side of the business he ensures - along with the team - that everything is of the highest standards. As for food, he loves a roast - he'd have one everyday if he could!
Please come and visit our butchers team at Darts Farm - we are always happy to offer advice and share our expertise.
Butchers-Homepage Butchers-Online-Shop Family-Butchers Our-Butchers-Shops Beef Pork Lamb Chicken Duck
01392 878322 9am - 5pm Monday-Friday
Email order: thebutchers@dartsfarm.co.uk
The Courgette, Broccoli, Rocket Salad is light, refreshing, and packed with seasonal vegetables, making it a perfect, healthy option for warm summer days.
This honeyed carrot cake is unbelievably soft, naturally sweet, and so easy to make.
Master freeform willow weaving while handmaking your very own stags head.
Laurie Webster, of Ucopia Wines, joins us for an intimate evening exploring Argentinian Wine.
Enjoy two farmhouse cheeses, Fresh Flour Co Crackers, Otter Vale Apple & West Country Cider Chutney and two ciders!