Blogs & Recipes

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BBQ Harrisa Chicken Thighs & Chimichurri

Posted in Recipes, Summer Recipe on 04 Jul 2025

Made using Field Blends Maple Chilli Salt. Hand blended in small batches, using few, simple ingredients.

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Hearty Chicken and Vegetable Soup

Posted in Food Hall, Recipes, The Farm on 29 Sep 2022

Use up those leftover chicken bones to make the most sumptious base for this Chicken and Vegetable soup. A delicious and hearty lunch for great value!

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Sally's BGE Beercan Chicken

Posted in Recipes on 10 May 2022

Have a go at Sally's signature Beercan chicken this summer on your Big Green Egg! Perfect for Alfresco Feasting.

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Chorizo & Mussel Paella

Posted in Recipes on 21 Apr 2022

This delicious recipe uses Calasparra paella rice - it is extremely absorbent, meaning each mouthful is full of delicious flavour! Perfect for dinner parties & alfresco celebrations this summer.

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This traditional Scottish chicken dish, stuffed with haggis and served with lashings of creamy whisky sauce, is a fitting main for a celebratory Burns Night feast – along with a dram of your favourite whisky, obviously.

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Creamy Chicken & Leek Pie

Posted in Recipes, The Farm, Food & Drink, Seasonality, Butchers on 17 Feb 2021

Eat with the seasons... This delicious, hearty recipe includes fresh, hand-picked leeks from our fields and incredible Creedy Carver free-range chicken!

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Chicken, Mushroom & Leek Pie

Posted in Recipes, Food & Drink on 06 Jun 2020

A wonderful, hearty recipe from our friends at THE PIG at Combe. Everyone knows that chicken and mushrooms belong together– and the leeks add a deliciously creamy texture to this national treasure of a dish – an absolute family favourite!

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