Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk
Darts Farm
Blogs & Recipes
Darts Farm Latest News
How to use your leftover pumpkins!
Posted in Recipes, The Farm, Food & Drink, Seasonality on 04 Nov 2021
Halloween may be over, but our pumpkins can be used all winter - whether it be in tasty soups, pumpkin pies and stews or for feeding local wildlife and insects!
If you want a rare breed to survive, you have to eat it!
Posted in The Farm, News, Food & Drink on 07 Oct 2021
By now, we’re all familiar with the concept of wild animals being driven to extinction… but what about foods? Whilst the ‘Pig’s Snout’ apple may not pluck at the heartstrings in the same way the White Rhino does, for us the prospect is equally alarming. If we’re not careful, our children will inherit a world where flavour is made in factories and provenance is a thing of the past.
Our Community Harvest
Posted in The Farm, News, Food & Drink, Seasonality, Supporting Local on 23 Sep 2021
In this month’s blog, Michael Dart gets excited as the peak harvest season kicks off at Darts Farm.
A Low and Slow Weekend
Posted in Food Hall, Recipes, The Farm, Food & Drink, Supporting Local, Butchers on 05 Aug 2021
Master Butchers, Phillip and Alastair, have put together their top tips for cooking three of their favourite low and slow roasting joints.
Nurture Nature
Posted in The Farm, News, Seasonality on 03 Jul 2021
In this month's blog, Michael Dart describes how our beautiful, local landscapes can help you reconnect with nature and appreciate the natural mindfulness we are so lucky to be surrounded by.
June on the Farm
Posted in The Farm on 15 Jun 2021
This month on the Farm, Jack & the team are busy, handpicking & planting our summer crops, as well as raking & bailing clover!
A Sneak Peek at our Exciting New Ventures
Posted in The Farm, News on 07 May 2021
A Sneak Peek at our Exciting New Ventures... In this month’s Newsletter, Michael Dart gives a sneak peek at some exciting plans for Darts Farm.
Creamy Chicken & Leek Pie
Posted in Recipes, The Farm, Food & Drink, Seasonality, Butchers on 17 Feb 2021
Eat with the seasons... This delicious, hearty recipe includes fresh, hand-picked leeks from our fields and incredible Creedy Carver free-range chicken!