This simple recipe makes for a delicious side dish for all kinds of occasions!
The best way to use up the leftovers from your Easter roast is in our ultimate leftover lamb shepherd’s pie. Wholesome & full of flavour!
Make the most of leftover roast lamb with this flavour-packed leftover lamb curry. Serve with naan bread and basmati rice for a feast!
The ultimate way use up your leftover hot cross buns. Baked in delicious vanilla custard, the lightly spiced humble hot cross buns are filled with melted leftover chocolate and orange marmalade - perfect for a show stopping desert over the Easter celebrations! A real classic British pudding. It's such a comforting dish that'll become your next family favourite.
The most delicious way of reinvigorating your stale hot cross buns. An indulgent breakfast or desert to enjoy this Easter!
In this month’s blog, Michael Dart gets excited as the flavours of the new season begin to appear.
You can't beat a homemade Hot Cross Bun at Easter!