Our Master Butcher's top tips for cooking your Turkey or Goose to perfection this Christmas!
Here at Darts Farm we have been working with Exeter Foodbank and seven-year-old schoolgirl Sienna Littley to provide 70 ‘Christmas Feast Boxes’ to families that need it most in the local community this festive season.
We are thrilled to announce that, with your help, we have been crowned winners of the Best Deli in the UK and Best Greengrocer in England in the prestigious Slow Food Awards 2020!
With a perfect crunch and spicy caramel taste, you can't beat the warming flavours of ginger and cinnamon in this amazing recipe from our friends at THE PIG!
In this month’s blog, Michael Dart gets excited as the countdown to Christmas truly begins.
You can't beat a mince pie at Christmas... and this recipe by our friend and chef Michael Caines is simply delicious!
You can't beat a homemade pudding on Christmas Day! Delicious served with clotted cream or brandy butter...
Over the summer months, our amazing community of customers headed to our vibrant yellow field of pick-your-own sunflowers. With your help, we were able to raise a record-breaking total of £6,542 for our amazing local charity, Hospiscare, with a running total of £38,554.75 raised over the past 12 years.