Blogs & Recipes

Darts Farm Latest News

The Ultimate Homemade Beef Burgers

Posted in Food Hall, Recipes, Food & Drink, Butchers on 18 Apr 2020

Homemade burgers are a Dart family favourite! Because our butchers work on whole carcasses, and there is always high demand for premium cuts, we end up with lots of excellent meat for mincing. We’re proud of its superior quality and it makes a beautiful burger.

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Mia's Moroccan Chickpea & Couscous Salad

Posted in Recipes on 18 Apr 2020

This simple and delicious recipe is perfect for your family barbecue!

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The Future of Farming

Posted in The Farm, News, Food & Drink, Seasonality on 18 Apr 2020

"To preserve our environment for generations to come, the best place to start is within our own local communities" - Michael Dart.

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Roots Deep in our Community

Posted in Food Hall, The Farm, News, Food & Drink, Seasonality on 18 Apr 2020

Michael Dart talks about how the Coronavirus has affected day-to-day life at Darts Farm.

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YOUR PRODUCER NEEDS YOU!

Posted in Food Hall, News, Lifestyle, Food & Drink, Seasonality, Supporting Local on 18 Apr 2020

Written by George Dart: Catastrophe or catalyst? The future of artisan food is in jeopardy, here's how each of us can determine its future...

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Hot Cross Buns

Posted in Recipes, Food & Drink on 10 Apr 2020

You can't beat a homemade Hot Cross Bun at Easter!

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Exceeding our Charity Target for Exeter Foodbank

Posted in Food Hall, News, Charity on 10 Apr 2020

With the help of our amazing customers and suppliers , we have raised nearly £2,500 to give Easter tuck boxes to families in need this Easter. Exceeding all of our expectations, we are now able to send a treat to so many more families than we could have imagined!

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