Darts Farm

Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk

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Darts Farm Latest News

ROASTED PARSNIPS, COLSTON BASSETT STILTON SAUCE, THYME AND WALNUTS

ROASTED PARSNIPS, COLSTON BASSETT STILTON SAUCE, THYME AND WALNUTS

Posted in Recipes on 18 Dec 2024

Sweet, honey-roasted parsnips paired with a creamy but intense Colston Bassett Stilton sauce.

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Roasted Sprouts, Brussles Sprouts Kimchi & Pickled Sprout Leaf

Roasted Sprouts, Brussles Sprouts Kimchi & Pickled Sprout Leaf

Posted in Recipes, The Farm on 04 Dec 2024

3 unique ways to enjoy our homegrown sprouts... Perfect for festive gatherings!

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Roasted Beetroot & Apple Salad with Raspberry Dressing

Roasted Beetroot & Apple Salad with Raspberry Dressing

Posted in Recipes, Autumn Recipe on 05 Sep 2024

The flavours of this roasted beet and apple salad are simply delicious. Light, colourful & oozing goodness!

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AUBERGINE PARMIGIANA

AUBERGINE PARMIGIANA

Posted in Recipes, Summer Recipe on 21 Aug 2024

A wonderful summer recipe. Simple, quality ingredients tasting absolutely delicious at the moment!

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The Farm Table makes 'Britain's 100 Best Local Restaurants' 2024

The Farm Table makes 'Britain's 100 Best Local Restaurants' 2024

Posted in News, Awards, The Farm Table on 01 Aug 2024

We're excited to announce that The Farm Table has been named in The Good Food Guide's 100 Best Local Restaurants for 2024, just two years after opening our doors.

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COURGETTE, RICOTTA & BASIL TART

COURGETTE, RICOTTA & BASIL TART

Posted in Recipes on 12 Jul 2024

 It’s light and zingy, great with a green salad, some cheese and prosciutto

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BEETROOT, FETA & WALNUT PESTO

BEETROOT, FETA & WALNUT PESTO

Posted in Recipes on 12 Jul 2024

Great for stirring through pasta, dipping with crackers or spreading on toast!

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The Ultimate Homemade Beef Burgers

The Ultimate Homemade Beef Burgers

Posted in Recipes, Summer Recipe on 11 Jul 2024

Homemade burgers are a Dart family favourite! Because our butchers work on whole carcasses, and there is always high demand for premium cuts, we end up with lots of excellent meat for mincing. We’re proud of its superior quality and it makes a beautiful burger. 

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