Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk
Darts Farm
Blogs & Recipes
Darts Farm Latest News
Sally's BGE Beercan Chicken
Posted in Recipes on 10 May 2022
Have a go at Sally's signature Beercan chicken this summer on your Big Green Egg! Perfect for Alfresco Feasting.
Chorizo & Mussel Paella
Posted in Recipes on 21 Apr 2022
This delicious recipe uses Calasparra paella rice - it is extremely absorbent, meaning each mouthful is full of delicious flavour! Perfect for dinner parties & alfresco celebrations this summer.
Balmoral Chicken
Posted in Recipes on 13 Jan 2022
This traditional Scottish chicken dish, stuffed with haggis and served with lashings of creamy whisky sauce, is a fitting main for a celebratory Burns Night feast – along with a dram of your favourite whisky, obviously.
Creamy Chicken & Leek Pie
Posted in Recipes, The Farm, Food & Drink, Seasonality, Butchers on 17 Feb 2021
Eat with the seasons... This delicious, hearty recipe includes fresh, hand-picked leeks from our fields and incredible Creedy Carver free-range chicken!
Chicken, Mushroom & Leek Pie
Posted in Recipes, Food & Drink on 06 Jun 2020
A wonderful, hearty recipe from our friends at THE PIG at Combe. Everyone knows that chicken and mushrooms belong together– and the leeks add a deliciously creamy texture to this national treasure of a dish – an absolute family favourite!
Cock-a-leekie Soup
Posted in Food Hall, Recipes on 22 Jan 2020
A classic Scottish dish, the perfect starter to serve as part of your Burns Night supper... along with haggis, neeps & tatties of course!
Sam Ursell's Ultimate Bread Sauce
Posted in Recipes on 13 Dec 2017
Try Sam's bread sauce to accompany your roast chicken or sandwiches.
Caribbean Chicken
Posted in Recipes on 24 Jul 2017
Paul Matthews creates a flavoursome and fresh Caribbean Chicken dish.