Darts Farm

Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk

Blogs & Recipes

Darts Farm Latest News

Creamy Courgette Rigati with Garlic & Parmesan

Creamy Courgette Rigati with Garlic & Parmesan

Posted in Recipes, Food & Drink, Seasonality on 08 Jul 2020

Eat with purpose using this amazing seasonal recipe by the @real.foodie - using fresh courgettes and rainbow chard from our fields!

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Barbecued courgettes with lemon & mint

Barbecued courgettes with lemon & mint

Posted in Recipes, Food & Drink, Seasonality on 08 Jul 2020

This seasonal recipe using courgettes, handpicked fresh from our fields, is perfect for your family barbecue!

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Creamed Spinach

Creamed Spinach

Posted in Recipes, The Farm, Food & Drink on 09 Jun 2020

Eat for change, eat with the seasons... this recipe by The Bear's Plate, using fresh from our fields baby leaf spinach, is the perfect side dish for pork!

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Lemon & Garlic Asparagus

Lemon & Garlic Asparagus

Posted in Recipes, The Farm, Food & Drink, Seasonality on 09 Jun 2020

Eat for change, eat with the seasons... Try this seasonal asparagus recipe from The Bear's Plate, using asparagus straight from Chris Eaton’s Farm in Newton Poppleford.

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Summer Salad

Summer Salad

Posted in Food Hall, Recipes, The Farm, Food & Drink on 26 May 2020

A delicious and local recipe using Darts Farm homegrown lettuce and Braunton Asparagus for the perfect snap!

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Zesty Asparagus & Halloumi Salad

Zesty Asparagus & Halloumi Salad

Posted in Recipes, Food & Drink on 07 May 2020

The ultimate summer salad; bring flavours of the Mediterranean to your garden picnics and barbecues with this delicious recipe!

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Vegan Mushroom Risotto

Vegan Mushroom Risotto

Posted in Recipes on 06 May 2020

A delicious risotto using mushrooms from our friends at Forest Fungi in Dawlish!

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Mia's Moroccan Chickpea & Couscous Salad

Mia's Moroccan Chickpea & Couscous Salad

Posted in Recipes on 18 Apr 2020

This simple and delicious recipe is perfect for your family barbecue!

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