Darts Farm

Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk

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Leg of Lamb with Thyme & Rosemary

Leg of Lamb with Thyme & Rosemary

Posted in Recipes, Spring Recipe on 16 Apr 2025

This method uses the iconic Big Green Egg although is easily adaptable to ovens & other BBQS.

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Lamb Rump, Buttery Asparagus & Salsa Verde

Lamb Rump, Buttery Asparagus & Salsa Verde

Posted in Recipes, Spring Recipe on 03 Apr 2025

A spring recipe from The Farm Table Head Chef, Tom

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AGA Slow roasted shoulder of lamb

AGA Slow roasted shoulder of lamb

Posted in Recipes on 02 Apr 2024

Enriched with delicious flavours, our slow roast lamb is the perfect informal spring entertaining dish.

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SPRING RHUBARB SHOULDER OF LAMB

SPRING RHUBARB SHOULDER OF LAMB

Posted in Recipes, Spring Recipe on 20 Mar 2024

This seasonal, rolled boneless lamb shoulder roast with fresh rhubarb is served with a light gravy made with stock, sweet cider or apple juice.

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Shepherd's Pie

Shepherd's Pie

Posted in Recipes, Seasonality, Supporting Local, Spring Recipe on 04 Apr 2023

The best way to use up the leftovers from your Easter roast is in our ultimate leftover lamb shepherd’s pie. Wholesome & full of flavour!

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Leftover Lamb Curry

Leftover Lamb Curry

Posted in Food Hall, Recipes, Supporting Local, Spring Recipe on 04 Apr 2023

Make the most of leftover roast lamb with this flavour-packed leftover lamb curry. Serve with naan bread and basmati rice for a feast!

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Slow Cooked Lamb Stew

Slow Cooked Lamb Stew

Posted in Recipes, Seasonality, Butchers on 29 Sep 2022

This hearty one-pot lamb stew recipe boasts tender flavoursome lamb, chunky homegrown vegetables and pearl barley to soak up the juices. There's no nicer way to use up cheaper cuts of lamb than in a warm, comforting stew.

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Moroccan Spring Lamb Tagine with Smoked Quinoa

Moroccan Spring Lamb Tagine with Smoked Quinoa

Posted in Recipes on 24 Feb 2022

This aromatic, seasonal spring lamb tagine can be made in advance and reheated, the perfect family dish for a cosy evening in.

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