This easy recipe for a creamy, yet refreshing sorbet is perfect for the end-of-summer evenings, and with melons straight from the fields here at Darts.
These 3-ingredient, quick and easy breakfast bars are perfect for on-the-go; and made from the best ingredients found in the farm shop.
Master Butchers, Phillip and Alastair, have put together their top tips for cooking three of their favourite low and slow roasting joints.
In this month's blog, Michael Dart talks about the perfect marriage of Darts Farm and Pebblebed Vineyard.
Our bees have been busy pollinating the farm and local area, as well as producing our gorgeous golden raw honey.