Darts Farm

Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk

Whipped Feta, Courgette & Mint

Whipped Feta, Courgette & Mint

A delicious small plate to go with a summer BBQ when entertaining! 

Difficulty:
Prep time: 10 minutes
Cook time: 6 minutes
Serves: 3 as a side
Whipped Feta, Courgettes & Mint Image 1

Ingredients

200g feta cheese
4 tbsp Tims Greek yoghurt
1 garlic clove
1 tbsp olive oil
2 medium courgettes, sliced into rounds
Juice & zest of 1/2 lemon
1 red chilli, finely chopped
Big handful of fresh mint leaves torn
Salt & pepper
Optional - Toasted seeds

Method

Put the feta, Greek yoghurt and garlic into a bowl along with a small pinch of salt. 

Blend with a stick blender until smooth and then spread on a serving plate and sprinkle over some black pepper. 

Heat the olive oil in a frying pan over a high heat and fry the courgettes for about 1-2 minutes per side. Layerthe fried courgettes on top of the whipped feta and drizzle over any remaining juice from the pan. 

Squeeze over the lemon juice, the sprinkle over the lemon zest, chopped chilli and torn mint leaves. Finish with another drizzle of olive oil some more black pepper and toasted seeds!

 


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