Darts Farm

Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk

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Blogs & Recipes

Darts Farm Latest News

HOT CROSS BUNS

HOT CROSS BUNS

Posted in Recipes, Spring Recipe on 16 Apr 2025

Made using simple, real ingredients

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Leg of Lamb with Thyme & Rosemary

Leg of Lamb with Thyme & Rosemary

Posted in Recipes, Spring Recipe on 16 Apr 2025

This method uses the iconic Big Green Egg although is easily adaptable to ovens & other BBQS.

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Hot Cross Bun & Bacon Easter Pud

Hot Cross Bun & Bacon Easter Pud

Posted in Recipes, Spring Recipe on 16 Apr 2025

A delicious way to use up left over hot cross buns!

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Lamb Rump, Buttery Asparagus & Salsa Verde

Lamb Rump, Buttery Asparagus & Salsa Verde

Posted in Recipes, Spring Recipe on 03 Apr 2025

A spring recipe from The Farm Table Head Chef, Tom

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WARM SALAD OF JERSEY ROYALS, ASPARAGUS & PANCETTA

WARM SALAD OF JERSEY ROYALS, ASPARAGUS & PANCETTA

Posted in Recipes, Spring Recipe on 19 Mar 2025

A recipe to celebrate the quintessential taste of spring: British asparagus. The perfect, fresh and seasonal side or supper!

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Pickled Rhubarb, Chicory, Toasted Hazelnut & Westcombe Ricotta salad

Pickled Rhubarb, Chicory, Toasted Hazelnut & Westcombe Ricotta salad

Posted in Recipes, Winter Recipe, Spring Recipe on 28 Feb 2025

A delicious seasonal salad to celebrate Rhubarb

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Hodmedod's British Chickpea Houmous

Hodmedod's British Chickpea Houmous

Posted in Recipes, Spring Recipe, Summer Recipe on 01 May 2024

This delicious houmous is made from chickpeas harvested in Norfolk!

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Asparagus & Whipped Ricotta Tart

Asparagus & Whipped Ricotta Tart

Posted in Recipes, Seasonality, Spring Recipe on 06 Apr 2025

A delicious spring dish, ready in minutes!

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