Blogs & Recipes

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For generations, we’ve been helping families create magical Christmas memories!

Drinking English fizz is no longer just a nod to supporting local, it’s a search for your new favourite wine!

For centuries, chocolate has been imported and processed with little connection to the farms where it began

George Dart tells us why we should all be eating British cheese this Christmas...

Master Butcher, Alastair, gives us the low down on why our bronze bird is best!

£11,500 raised for Hospiscare, thank you to everyone who joined us for a summer of picking flowers and making a difference.

A simple and elegant starter that makes the most of earthy potatoes and wild mushrooms.

November at Darts Farm really kicks off the festive season, and this year we're raising the bar!