Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk
Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk
This method uses the iconic Big Green Egg although is easily adaptable to ovens & other BBQS.
A delicious way to use up left over hot cross buns!
We have some delicious Aubergines & Eggplant at the moment, perfect for making a traditional Aubergine parmigiana!
A spring recipe from The Farm Table Head Chef, Tom
The hardy winter vegetables still roll in, their sturdy presence a reminder that the hungry gap is near. This is the rhythm of the land—a dance of abundance and scarcity, dictated by nature’s hand.
Indulge in rich, velvety dark chocolate ganache truffles, perfect for gifting & satisfying any chocolate craving.
A recipe to celebrate the quintessential taste of spring: British asparagus. The perfect, fresh and seasonal side or supper!