Darts Farm

Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk

Blogs & Recipes

Darts Farm Latest News

Rump Steak Tagliata

Rump Steak Tagliata

Posted in Recipes on 02 Feb 2022

Our seasonal steak tagliata is the perfect healthier twist on a steak dinner, great for a weekday treat or a dinner party sharer.

Purple Sprouting Gratin

Purple Sprouting Gratin

Posted in Recipes on 02 Feb 2022

Our bright and beautiful purple sprouting broccoli is coming in thick and fast, fresh from our fields and into The Farm Shop. Try this delicious gratin recipe for a tasty twist on your Sunday roast's veg.

Haggis Shepherd's Pie

Haggis Shepherd's Pie

Posted in Recipes on 13 Jan 2022

This rich and tasty haggis shepherd’s pie is perfect for Burns Night – kids and adults alike will gobble it up.

Cider Lamb Chops with Celeriac Mash

Cider Lamb Chops with Celeriac Mash

Posted in Food Hall, Recipes, Food & Drink on 07 Oct 2021

With the seasons changing and the nights drawing in, we're getting excited about all of the amazing flavours that come out at this time of year... nutty, earthy and sweet vegetables, perfectly marbled slow roasting joints, small batch ciders crafted on local orchards; it is the perfect time to make new discoveries with your cooking.

Darts Chard and Prosciutto Omelette

Darts Chard and Prosciutto Omelette

Posted in Recipes on 29 Jul 2021

Fresh from the fields, our hand-picked chard is the perfect, healthy addition to this quick and tasty omelette.

Quick 'n Sweet Pickled Baby Cucumbers

Quick 'n Sweet Pickled Baby Cucumbers

Posted in Recipes on 29 Jul 2021

You can't beat hand-picked fresh veg from the fields Darts Farm. This season, our baby cucumbers are thriving and perfect for pickling.

Rhubarb Cordial

Rhubarb Cordial

Posted in Recipes on 02 Jun 2021

This refreshing cordial makes the perfect summer drink... just add sparkling water, your favourite fizz or a local gin with tonic!

Summer Pork Chops with Rhubarb & Grains

Summer Pork Chops with Rhubarb & Grains

Posted in Recipes on 02 Jun 2021

A delicious seasonal dish for summer; using rhubarb hand-picked from our fields and locally reared pork from our Master Butchers!

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